Bamboo charcoal is produced from the rapidly growing moso bamboo. Its porous structure gives the charcoal its revolutionary abilities as both a deodorizer and dehumidifier. #RethinkTheStink

Usage: Place packets in drawers and storage bins.

With proper care, your bamboo charcoal will last up to one year. Leave packets outside under direct sunlight (2-3 hours per side) monthly for optimal performance. After one year, cut open packets and mix charcoal granules into soil to regulate moisture.

Content: Unscented bamboo charcoal granules
Cautions: Do not eat. Do not place near fire.